Ingredients: Avocado, egg, bacon, cheese, salt, pepper
Accessories: Drip pan + wire rack / mesh rack
Heating Tube (Suggested): Up + bottom
Temperature: 180℃ (356℉)
Time: 10 mins
Directions:
- Halve the avocado and scoop out the seeds.
- Place some chopped bacon in the avocados, crack an egg into each half.
- Put the avocados on a wire / mesh rack. Top with shredded cheese.
- Power on the Air Fryer Oven, and bake at 180℃ (356℉) for about 10 mins.
- Remove the baked avocados from the oven, allow to rest for 5 mins and serve.