Ingredients: Sea fish, lemon, black pepper, rosemary, olive oil
Accessories: Drip pan + wire rack / mesh rack
Heating Tube (Suggested): Up + bottom
Temperature: 180℃ (356℉)
Time: 15 mins
Directions:
- Slice the lemon, put them into the fish as picture shows, and dry the sea fish thoroughly with paper towels.
- Marinate the fish with some salt and oil, then put it in the mesh rack / wire rack brushed with some oil.
- Power on the Air Fryer Oven, select Fish menu, and cook at 180℃ (356℉) for 15 minutes.
- Remove the mesh rack / wire rack from the oven.
- Season with some black pepper, leftover lemon, or rosemary as you like and serve.
Comments
BigEyeZpen said:
Looks delicious. however, “put them into the fish as the picture shows”, where’s the picture? U meant to insert the lemon slices into the belly of the fish as the cover shows?
March 17, 2023