Ingredients: Popcorn kernels, crushed kosher, salt

Accessories: Drip pan + rotating basket

Heating Tube (Suggested): Up + bottom

Temperature: 220 ℃ (428℉)

Time: 8 mins

Directions:

  1.  Preheat the Air Fryer Oven on Popcorn menu to 220℃ (428℉) for 2 minutes.
  2.  Pop the popcorn kernels in a rotating basket and lock in place.
  3.  Place the rotating basket into the preheated oven and bake for 8 mins.
  4.  Remove the popcorn from the oven when cooking is completed, and serve with crushed kosher salt.
*Tips: Please kindly use moderate amount of popcorn kernels or they will overflow when burst.

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